Sweet Potato Casserole | How to Make Sweet Potato Casserole | Sweet Potato Casserole Recipe

Sweet Potato Casserole, How to Make Sweet Potato Casserole, Sweet Potato Casserole Recipe | in this video Mairaz kitchen is making sweet potato casserole, sweet potato basically is a root vegetable, it is very healthy and tasty to eat, sweet potatoes are rich in fiber, nutritious and delicious, sweet potato can be eaten, boiled, baked or steamed also fried and Mairaz kitchen is making delicious sweet potato casserole in today’s video so let’s check out the ingredients and directions to make sweet potato casserole: INGREDIENTS to make Sweet Potato Casserole: Sweet potato (peeled off) Water ½ ltr Butter 4 tbsp Brown sugar 2.5 tbsp Eggs 2 Salt ¼ tsp Cinnamon powder ½ tsp Heavy cream 1/3 cup Dried cranberry ½ cup Pecans ½ cup Pecans 1 cup All-purpose flour 4 tbsp Butter 4 tbsp Brown sugar 2 tbsp Cinnamon powder ¼ tsp Salt ¼ tsp DIRECTIONS to make Sweet Potato Casserole: 1. Take 2 lbs. of sweet potatoes peel them off and cut into slices. 2. Take a pan to add sweet potatoes, ½ ltr of water and boil till sweet potatoes get tender, then mash sweet potatoes well. 3. Add sweet potatoes in a bowl, add butter 4 tbsp, brown sugar 2.5 tbsp, eggs 2, salt ¼ sp, cinnamon powder ½ tsp, heavy cream 1/3 cup and mix well. 4. Add dried cranberry ½ cup and pecans ½ cup mix well and spread in a tray. 5. Heat a pan add 1 cup of pecans roast 6. For few seconds and add all-purpose flour 4 tbsp, cook for 3-4 minutes and take out in a bowl. 7. Melt 4 tbsp of butter, add with cooked pecans and all-purpose flour, add 2 tbsp of brown sugar mix well. 8. Add ¼ tsp of cinnamon powder, and salt ¼ tsp mix well and spread on sweet potatoes mixture tray. 9. Bake for 25-30 minutes on 350 F. Delicious Sweet Potato Casserole is ready to eat, must try this yummy recipe of Mairaz kitchen.